Vegan Breakfast Sandwich | Affordable Climate Friendly Plant-Based Recipes
Vegan Breakfast Sandwich with Tofu Egg Patties & Carrot Bacon
This hearty, flavor-packed vegan breakfast sandwich has everything you crave in a morning meal—savory mushroom sausage, smoky carrot bacon, and fluffy tofu scramble, all layered with creamy avocado on toasted whole wheat bread. Every bite delivers the perfect balance of textures and bold flavors, proving that a satisfying breakfast doesn’t need meat or eggs. Plus, by using plant-based ingredients, this sandwich is better for the planet, helping to reduce your carbon footprint without sacrificing taste. It’s the ultimate way to start your day feeling nourished, energized, and eco-conscious!
Get the recipe on our website: https://www.afrovegansociety.org/post/vegan-breakfast-sandwich-with-carrot-bacon
