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Vegan Banana Nut Bread | Baking without Eggs | @AfroVeganSociety

๐ŸŒ EASY VEGAN BANANA NUT BREAD (No Eggs Needed!) ๐ŸŒฑ
Learn how to make the most delicious, moist vegan banana nut bread without using any eggs! This foolproof plant-based recipe uses simple ingredients like flax eggs, ripe bananas, and dairy-free milk to create a perfectly tender loaf that rivals any traditional banana bread.
Perfect for:
โœ… Vegan & plant-based diets
โœ… Egg allergies or sensitivities
โœ… Using up overripe bananas
โœ… Beginner bakers
โœ… Meal prep & freezing
What You’ll Need:

Ground flaxseed (for flax eggs)
Ripe bananas
Vegan butter or oil
Plant-based milk
Basic pantry staples
Optional: walnuts or vegan chocolate chips

Bake Time: 50-60 minutes | Serves: 8-10 slices
This egg-free banana bread recipe is so easy and turns out perfectly moist every single time! The flax egg substitute works like magic, and you won’t believe how incredible this tastes. Perfect for breakfast, snacks, or dessert!
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