Ultimate Winter Stews I Make EVERY Year | winter warmers ep.2
This is also a great recipe for Thanks Giving!
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Craving rich vegan comfort food? Try these 2 must-make recipes! First, an oyster mushroom and beluga lentil stew on a roast parsnip butterbean mash with lemon zest. Next, a savory balsamic miso-glazed portobello steak bursting with umami. Perfect for cozy dinners and packed with bold flavors.
Rachel Ama’s Family Recipes:
https://www.rachelama.com/shop/p/rachel-amas-vegan-family-recipes-ebook
Watch, cook, and enjoy plant-based goodness!
Winter Stew Recipe: https://www.rachelama.com/recipes/miso-infused-red-wine-stew-with-zesty-lemon-parsnip-butter-bean-mash
Balsamic Miso Portobello Mushroom Steak Recipe: https://www.rachelama.com/recipes/umami-packed-balsamic-glazed-portobello-mushroom-steaks
#VeganStew #PlantBasedRecipes #MushroomStew #BalsamicMiso
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